Video Interview with chef Tamas Széll. Interview as part of a series of portraits for the 30th anniversary of the Bocuse d’Or, produced for the TETRO agency.
Customer: https: //www.tetro.fr/
The famous and prestigious Bocuse d’Or cooking competition celebrates its 30th anniversary. And for this event, we are responsible for the chef video interviews related to this competition.
For these video interviews, we travelled to some legendary locations. This is the Paul Bocuse Institute in Lyon. The script is the work of bluevista and the TETRO team, to create stories that are as beautiful as they are authentic.
An animated graphic with titling designs was developed to make the whole dynamic and in keeping with the event’s charter.